David Sprouls, president of the New York School of Interior Design, welcomes readers to the Summer 2025 issue of Atelier.
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Beth Diana Smith ’15 (AAS), CEO and principal of Beth Diana Smith Interior Design, came to NYSID after a decade-long career in corporate finance. Part of a Victorian home renovation in Montclair, NJ, this ASID award-winning kitchen by Smith balances beauty and function with custom storage, layered design, and workspace tailored for a dedicated baker.
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Alum Holly Hayden Taylor ’09 (BFA), CID, NCIDQ, executive design director of Jeremiah Brent Design, and NYSID faculty member, on cultivating the culture of positivity that unlocks creativity .
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Mona Nahm ’20 (MFA1) didn’t set out to become a designer of affordable housing. Nonetheless, she finds herself at the vanguard of a movement to alleviate the housing crisis one beautiful, healthy, and sustainable building at a time. She spearheaded Y.A. Studio’s commitment to follow the Living Building Challenge’s Core Green Building Certification standards for 4200 Geary, a new 98-unit senior affordable housing project in San Francisco’s Richmond District, serving a population that includes formerly unhoused seniors.
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An overview of distance learning at NYSID with student perspectives from Dorothy Hill, an AAS distance-learning student who was studying from Amsterdam, Netherlands; Nicole Hand ’25, a BFA distance-learning student who was studying from Denver, Colorado; and BFA distance-learning student Haruko Utsuki (BFA) , who is based in Toronto, Canada, and took a semester abroad in Florence, Italy.
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The New York School of Interior Design’s Archive becomes the repository for the history of interior design education, examination, and the profession, as well as a key resource for scholars.
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The New York School of Interior Design’s curricula and offerings are constantly evolving, pushing the standards of design education further. Hear about NYSID’s exciting new hires, projects, and directions here.
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Stephen Chrisman is a partner at Ferguson & Shamamian Architects, a firm renowned for traditional and classical architecture, founded by Mark Ferguson and Oscar Shamamian in 1988. Working closely with Principal Andrew Oyen, Chrisman helped establish the Ferguson & Shamamian Travel Award for Cultural Discovery at NYSID, an annual contest that challenges students to propose a course of study in a foreign country for the chance to win a $5,000 travel-study stipend, followed by a paid internship at Ferguson & Shamamian Architects.
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Emerson Kraus ’24 (BFA) designed Art of Wellness, a biophilic wellness center in San Antonio that blends historic and modern design to support holistic healing through sensory, spatial, and sustainable elements.
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Addison Hansen ’24 (BFA) designed Liminal Spaces, a museum concept at NYC’s Pier 57 where visitors explore the idea of home through memory, sensation, and dreams across immersive, interactive exhibits.
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Kallee La Rosa’s ‘24 (MFA1) Mirina transforms Miami’s Marine Stadium into a luxurious and sustainable micro-living community for remote workers, blending bold design, compact comfort, and shared live/work spaces.
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Afsin Zehra Musa’s ‘24 (MFA2) Threaded Renaissance reimagines the mall as a hub for sustainable fashion, blending eco-conscious design, community, and innovation—all within a compact, connectivity-driven space.
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Inspired by The White Lotus, Francine Mariano’s project transforms a classical hotel into a journey from light to shadow—welcoming at first glance, but layered with mystery and drama.
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Krishna Nidhi Babu’s ‘24 (MPSS) “Cohousing,” located in Brooklyn’s Gowanus neighborhood, is a residential community rooted in biophilic design, inspired by patterns and shapes found in nature.
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